Green oak leaf

Green oak leaf

Green oak leaf
Native: India
Species: Ocimum basilicum
Maintain: 8º C – 12ºC
Aroma/Flavour: Anisete
Ideal with: Garlic, tomato, zucchini and poultry
Popular in dishes: Pesto sauce
Properties: Diuretic, digestive and relaxing
How to use: Add fresh, chopped or whole leaves, while plating to avoid loosing aroma and flavour.

Culynare Use

Seasonal availability

Origin of the product
according to the seasons.

Jan

Feb

Mar

Apr

May

Jun

Jul

Aug

Sep

Oct

Nov

Dec

Packaging Options

JoyTech supplies basil in attractive packaging as standard. Of course, your private label is also possible. Please get in touch to find out what we can do for you.

Trays (250g)
3kg Carton box
Bag (Head / Weight)
Polypropylene folding crate

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